Forget the ho-hum supermarket galette this Epiphany. This year, ignite your taste buds with a Franco-Tunisian flavor explosion courtesy of the Dalloyau x Paul & Joe 2402 galette des Rois. It’s a delectable journey, a story whispered in sugar and spice, a feline-shaped ode to childhood delight.
Imagine Jérémy Del Val, Dalloyau‘s esteemed Executive Sweet Chef and French Dessert Champion, collaborating with Sophie Mechaly, the whimsical genius behind Paul & Joe. Together, they’ve conjured a galette that transcends borders, marrying French finesse with the sun-kissed essence of Tunisia, a land close to Mechaly’s heart.
Each bite is a dance between continents. The buttery puff pastry, crafted with Charente Poitou PDO butter, shatters with a satisfying crunch, revealing a creamy heart of Provence almonds and Oise honey, kissed with the delicate whisper of Tahitian vanilla and Tunisian orange blossom. It’s a symphony of textures and tastes, a sweet reverie that evokes both Parisian patisseries and sun-drenched bazaars.
And then there’s the mischievous feline twist. This galette is playfully shaped like a cat, a nod to Mechaly’s beloved Gipsy and Nounette, who reign supreme in her graphic universe. Delicate powdered sugar chrysanthemums, Mechaly’s signature motif, adorn the pastry, adding a touch of whimsical elegance.
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But the surprises don’t end there. Nestled within the flaky layers lies a hidden treasure trove: a crown and beans, some adorned with the playful faces of Gipsy and Nounette. Bite into a lucky bean, and you’ll be whisked away to a Parisian wonderland with a chance to win exclusive Paul & Joe goodies worth €450!
This Epiphany, ditch the ordinary. Embrace the extraordinary. Dalloyau x Paul & Joe’s 2024 Galette des Rois is an invitation to adventure, a taste of childhood magic reimagined for grown-up palates. So gather your loved ones, uncork the bubbly, and let the Franco-Tunisian feast commence.
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Available from January 3, 2024, in all Dalloyau outlets and on dalloyau.fr. Serves 6-8 people for €59.
© Photos: Dalloyau