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Crown Your Epiphany with Molitor’s Majestic Galette des Rois 2024

This January, at Molitor Patisserie, it's not about new beginnings, it's about celebrating the end of the festive…

Molitor’s 2022 Christmas log, desugared but rich in exotic flavors

Molitor's newly appointed Pastry Chef, Louise Riot, unveils her very first Christmas log full of flavors for this…

The Hotel Le Métropole Monte-Carlo’s Christmas Log 2022 takes us back to unforgettable memories

This holiday season, the two-starred Chef Christophe Cussac and his Pastry Chef Patrick Mesiano of the Hôtel Métropole…

Christmas logs 2022, Chef Jordan Gasco of Le Champard proposes tasty cinnamon sticks to taste

With the creativity and know-how of our pastry chefs, Christmas logs these days have become true pastry masterpieces,…

Hélène Darroze’s Christmas log, a moving tribute to her family history

Christmas remains the annual family celebration par excellence and it is not at all surprising that three-star chef…

Richard Hennessy x Berluti, a very rare and exclusive union!

Hennessy has partnered with luxury brand Berluti to create an exclusive case for its iconic Richard Hennessy blend,…

The Sofitel Le Scribe Paris Opéra unveils its deliciously and tempting 2022 Christmas log

As the holiday season approaches, luxury hotels and France's top pastry chefs continue to unveil their exclusive creations…