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A Christmas dinner without candles is bound to be a fiasco! Pastry chef Laurent Duchêne, Meilleur Ouvrier de…
Three Christmas logs on your holiday table, and not just any Christmas log. They are signed by the…
This holiday season, the two-starred Chef Christophe Cussac and his Pastry Chef Patrick Mesiano of the Hôtel Métropole…
Tasting and smelling a Christmas log for a new olfactory and gustatory experience is the mission that Chef…
For Christmas logs 2022, at L'Éclair de Génie, Christophe Adam transports us to the borders of the North…
With the creativity and know-how of our pastry chefs, Christmas logs these days have become true pastry masterpieces,…
Christmas remains the annual family celebration par excellence and it is not at all surprising that three-star chef…
As the holiday season approaches, luxury hotels and France's top pastry chefs continue to unveil their exclusive creations…
Molitor's newly appointed Pastry Chef, Louise Riot, unveils her very first Christmas log full of flavors for this…
As the festive season approaches, we turn our gaze to the creations that embody the spirit of celebration,…
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